Coconut for hydration (and dessert). Grilled leeks. Broccoli cooked in olive oil, butter, garlic, salt/pepper, jalapenos. Bok choy grilled in a delicious marinade. Top pork sirloin with Savory Spice Shop's "Homestead Seasoning". Grilled Raddish. Homemade raw sauerkraut.
I made a little coin basket out of cordage.. Not a perfect shape, but still fun!
Thursday night sunset. I took another one right after this with a deer in the picture!
Coming soon: How to make sauerkraut and kefir.
No comments:
Post a Comment